Global Seafood Global Market to 2025 - by Manufacturers, Regions, Technology and Product Type

Dublin, Nov. 27, 2020 (GLOBE NEWSWIRE) -- The "Seafood Global Market Insights 2020, Analysis and Forecast to 2025, by Manufacturers, Regions, Technology, Product Type" report has been added to ResearchAndMarkets.com's offering.

This report describes the global market size of Seafood from 2015 to 2019 and its CAGR from 2015 to 2019, and also forecasts its market size to the end of 2025 and its CAGR from 2020 to 2025.

For the geography segment, regional supply, demand, major players, price is presented from 2015 to 2025.

This report covers the following regions:

• North America

• South America

• Asia & Pacific

• Europe

• MEA

The key countries for each region are also included such as the United States, China, Japan, India, Korea, ASEAN, Germany, France, UK, Italy, Spain, CIS, and Brazil etc.

For the competitor segment, the report includes global key players of Seafood as well as some small players.

The information for each competitor includes:

• Company Profile

• Main Business Information

• SWOT Analysis

• Sales, Revenue, Price and Gross Margin

• Market Share

Types Segment:

• Fish

• Roe

• Shellfish

• Echinoderms

• Medusozoa

• Others

Key Topics Covered:

Chapter 1 Executive Summary

Chapter 2 Abbreviation and Acronyms

Chapter 3 Preface
3.1 Research Scope
3.2 Research Sources
3.2.1 Data Sources
3.2.2 Assumptions
3.3 Research Method

Chapter 4 Market Landscape
4.1 Market Overview
4.2 Classification/Types
4.3 Application/End-users

Chapter 5 Market Trend Analysis
5.1 Introduction
5.2 Drivers
5.3 Restraints
5.4 Opportunities
5.5 Threats

Chapter 6 Industry Chain Analysis
6.1 Upstream/Suppliers Analysis
6.2 Seafood Analysis
6.2.1 Technology Analysis
6.2.2 Cost Analysis
6.2.3 Market Channel Analysis
6.3 Downstream Buyers/End-users

Chapter 7 Latest Market Dynamics
7.1 Latest News
7.2 Merger and Acquisition
7.3 Planned/Future Project
7.4 Policy Dynamics

Chapter 8 Trading Analysis
8.1 Export of Seafood by Region
8.2 Import of Seafood by Region
8.3 Balance of Trade

Chapter 9 Historical and Forecast Seafood Market in North America (2015-2025)
9.1 Seafood Market Size
9.2 Seafood Demand by End Use
9.3 Competition by Players/Suppliers
9.4 Type Segmentation and Price
9.5 Key Countries Analysis
9.5.1 US
9.5.2 Canada
9.5.3 Mexico

Chapter 10 Historical and Forecast Seafood Market in South America (2015-2025)
10.1 Seafood Market Size
10.2 Seafood Demand by End Use
10.3 Competition by Players/Suppliers
10.4 Type Segmentation and Price
10.5 Key Countries Analysis
10.5.1 Brazil
10.5.2 Argentina
10.5.3 Chile
10.5.4 Peru

Chapter 11 Historical and Forecast Seafood Market in Asia & Pacific (2015-2025)
11.1 Seafood Market Size
11.2 Seafood Demand by End Use
11.3 Competition by Players/Suppliers
11.4 Type Segmentation and Price
11.5 Key Countries Analysis
11.5.1 China
11.5.2 India
11.5.3 Japan
11.5.4 South Korea
11.5.5 Asean
11.5.6 Australia

Chapter 12 Historical and Forecast Seafood Market in Europe (2015-2025)
12.1 Seafood Market Size
12.2 Seafood Demand by End Use
12.3 Competition by Players/Suppliers
12.4 Type Segmentation and Price
12.5 Key Countries Analysis
12.5.1 Germany
12.5.2 France
12.5.3 UK
12.5.4 Italy
12.5.5 Spain
12.5.6 Belgium
12.5.7 Netherlands
12.5.8 Austria
12.5.9 Poland
12.5.10 Russia

Chapter 13 Historical and Forecast Seafood Market in MEA (2015-2025)
13.1 Seafood Market Size
13.2 Seafood Demand by End Use
13.3 Competition by Players/Suppliers
13.4 Type Segmentation and Price
13.5 Key Countries Analysis
13.5.1 Egypt
13.5.2 Israel
13.5.3 South Africa
13.5.4 Gcc
13.5.5 Turkey

Chapter 14 Summary for Global Seafood Market (2015-2020)
14.1 Seafood Market Size
14.2 Seafood Demand by End Use
14.3 Competition by Players/Suppliers
14.4 Type Segmentation and Price

Chapter 15 Global Seafood Market Forecast (2020-2025)
15.1 Seafood Market Size Forecast
15.2 Seafood Demand Forecast
15.3 Competition by Players/Suppliers
15.4 Type Segmentation and Price Forecast

Chapter 16 Analysis of Global Key Vendors
16.1 Tri Union Frozen Products
16.1.1 Company Profile
16.1.2 Main Business and Seafood Information
16.1.3 SWOT Analysis of Tri Union Frozen Products
16.1.4 Tri Union Frozen Products seafood sales, Revenue, Price and Gross Margin (2015-2020)
16.2 Inc.
16.2.1 Company Profile
16.2.2 Main Business and Seafood Information
16.2.3 SWOT Analysis of Inc.
16.2.4 Inc. Seafood sales, Revenue, Price and Gross Margin (2015-2020)
16.3 Phillips Foods Inc.
16.3.1 Company Profile
16.3.2 Main Business and Seafood Information
16.3.3 SWOT Analysis of Phillips Foods Inc.
16.3.4 Phillips Foods Inc. Seafood sales, Revenue, Price and Gross Margin (2015-2020)
16.4 Harbor Seafood Inc.
16.4.1 Company Profile
16.4.2 Main Business and Seafood Information
16.4.3 SWOT Analysis of Harbor Seafood Inc.
16.4.4 Harbor Seafood Inc. Seafood sales, Revenue, Price and Gross Margin (2015-2020)
16.5 Newport International
16.5.1 Company Profile
16.5.2 Main Business and Seafood Information
16.5.3 SWOT Analysis of Newport International
16.5.4 Newport International seafood sales, Revenue, Price and Gross Margin (2015-2020)
16.6 Twin Tails Seafood Corp.
16.6.1 Company Profile
16.6.2 Main Business and Seafood Information
16.6.3 SWOT Analysis of Twin Tails Seafood Corp.
16.6.4 Twin Tails Seafood Corp. Seafood sales, Revenue, Price and Gross Margin (2015-2020)
16.7 Blue Star Foods Corp.
16.7.1 Company Profile
16.7.2 Main Business and Seafood Information
16.7.3 SWOT Analysis of Blue Star Foods Corp.
16.7.4 Blue Star Foods Corp. Seafood sales, Revenue, Price and Gross Margin (2015-2020)

For more information about this report visit https://www.researchandmarkets.com/r/yf4zks

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